Problem: Given the question: Extract the answer to the question from the following context. Question: How many different ethnic categories can you select if you are multiracial? Context: By 1990, the Census Bureau included more than a dozen ethnic/racial categories on the census, reflecting not only changing social ideas about ethnicity, but the wide variety of immigrants who had come to reside in the United States due to changing historical forces and new immigration laws in the 1960s. With a changing society, more citizens have begun to press for acknowledging multiracial ancestry. The Census Bureau changed its data collection by allowing people to self-identify as more than one ethnicity. Some ethnic groups are concerned about the potential political and economic effects, as federal assistance to historically underserved groups has depended on Census data. According to the Census Bureau, as of 2002, over 75% of all African Americans had multiracial ancestries.
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The answer is:
more than one


Problem: Given the question: Extract the answer to the question from the following context. Question: Who gave the go-ahead? Context: In 1840, Louis Philippe I obtained permission from the British to return Napoleon's remains to France. On 15 December 1840, a state funeral was held. The hearse proceeded from the Arc de Triomphe down the Champs-Élysées, across the Place de la Concorde to the Esplanade des Invalides and then to the cupola in St Jérôme's Chapel, where it remained until the tomb designed by Louis Visconti was completed. In 1861, Napoleon's remains were entombed in a porphyry sarcophagus in the crypt under the dome at Les Invalides.
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The answer is:
British


Problem: Given the question: Extract the answer to the question from the following context. Question: Between glucose and lactase, which is a part of lactose? Context: Lactase is an enzyme that breaks down the disaccharide lactose to its component parts, glucose and galactose. Glucose and galactose can be absorbed by the small intestine. Approximately 65 percent of the adult population produce only small amounts of lactase and are unable to eat unfermented milk-based foods. This is commonly known as lactose intolerance. Lactose intolerance varies widely by ethnic heritage; more than 90 percent of peoples of east Asian descent are lactose intolerant, in contrast to about 5 percent of people of northern European descent.
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The answer is:
glucose