A neural network system for transformation of regional cuisine style

6 May 2017Masahiro KazamaMinami SugimotoChizuru HosokawaKeisuke MatsushimaLav R. VarshneyYoshiki Ishikawa

We propose a novel system which can transform a recipe into any selected regional style (e.g., Japanese, Mediterranean, or Italian). This system has two characteristics... (read more)

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